kitchen

Kitchen use frequency is very high, that must pay attention to every detail in decorating. Because the daily use of water and electricity, if you do not pay attention, you can Bai can add a lot of trouble to the future life. So in a reasonable range, it is very necessary to make a reasonable plan for kitchen decoration. Today, let's take a look at the most critical items in the kitchen decoration. With these points in mind, we can certainly help you avoid many mistakes in kitchen decoration.
Decoration experienced people certainly know that the table should be made of fireproof and waterproof materials. If do ambry, had better use finished product. The height of the table should be based on the height of the person who cooks most often at home. Generally, the height of the operating table is 80-85 cm, and there should be a 40-60 cm long table on both sides of the sink, which can be used to place the unwashed dishes and the washed dishes. If the dining table is not in the kitchen, then a 40-60 cm long table should be set on the edge of the stove to temporarily put the dishes just out of the pot. The back of the cabinet should be made of water baffle, that is, the back should be higher than the table top, so as to prevent the water from flowing to the back of the cabinet, so as to expand the base material and cause cracking and falling off.
Kitchen decoration plan:
1. We can consider making several groups of full height cabinets, which can put down too many things.
2. There is a general distance between the cupboard and the top, which can be considered as well as used in the photo.
3. Corner cabinet must be well designed, in order to make full use of the space inside. The more cost-effective and good design is to make the two mutually perpendicular doors at the corner into linkage doors, which will open completely when opened. In this way, the space at the corner can be fully exposed, which is very convenient for taking and placing things.
4. The cabinet under the sink and under the stove is usually very large, but most of them are in a semi wasteful state because there are many pipelines. In fact, there are drawers and pull baskets specially used for these two positions, which can be considered to make full use of these two spaces.
5. Don't waste the wall between the upper cabinet and the lower cabinet. Installing the hardware on the back wall of the cabinet can put a lot of things, such as cutting boards, seasoning boxes, shovels, spoons, dishwashing utensils and so on. Otherwise, these things can only be put on the table or inside the cabinet, which takes up a lot of space.